Sweet postprandial nectar 2006 Jackson-Triggs Vidal Icewine Proprietor's Reserve
After a meal of yuletide leftovers, in a rather chilly climate, this dessert wine swept us to the tropics. We were treated to pineapple, papaya and mango. Also present were notes of nectarine, white peach, apricot and pear. On the palate, this sweetie was carressingly silky.
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